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All American Premium Steaks
"The Finest Cuts of Beef in the World."
At All American we bring you the finest, most desirable beef available. We achieve this by giving our customers the highest form of recognition - We treat you as an individual.
Our cattle are raised with the utmost care and dedication following a stringent set of guidelines which preserves the integrity of our product and produces beef with maximum taste, tenderness and flavor.
ALL AMERICAN'S GUIDELINES
Personally Selected. 100% of our cattle comes from our own private stock.
English Bred. All of our cattle are from English Stock (Angus, Hereford, or Angus / Hereford Cross). These breeds produce beef of the highest quality. There are 56 different breeds of cattle on the market today, we have limited our supply to only 2.
Concentrated Corn Diet. All American follows a very specific formula for a diet consisting of a concentrated corn based diet to be fed for a specific period of time.
Optimum Maturity. Our cattle reach a "finished" stage at 18 months or less, which optimizes the quality of the steak.
Perfectly Aged. At All American, our steaks are aged to provide maximum flavor and tenderness.
Hand-Crafted. Each of our steaks are individually trimmed to perfection by hand and packaged separately for convenience.
USDA Inspected. Our beef is all USDA Inspected and certified.
"If we don't take care of the customer... Somebody else will!"
All American Meats, Inc.
2505 N. 24th Street Suite 503
Omaha, Nebraska 68110
(402) 453-0200 (402) 453-0294 Fax
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